A refreshing matcha drink made with organic ceremonial matcha powder, hot water, and optional additions like monk fruit, cinnamon, and non-dairy milk. It promotes calmness and stabilizes blood sugar.
1: Pour ½ to 1 teaspoon of matcha into a bowl.
2: Mix with about 2 to 3 fluid ounces of hot water.
3: Whisk with a bamboo matcha whisk until well combined.
4: Add more hot water or steamed almond or oat milk for a warm beverage, or ice cubes and cold non-dairy milk for a cold drink.
5: Optional: Top with cinnamon.
6: Enjoy!
