Salmon Avocado Toast

Name: Salmon Avocado Toast
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: gluten-free bread; avocado; canned wild salmon; tomatoes; olives; extra virgin olive oil; salt; pepper; everything but the bagel seasoning; chili flakes

5 mins prepServes 1

This easy and nutrient-packed salmon avocado toast is perfect for a quick lunch. Using gluten-free bread topped with creamy avocado, canned wild salmon, fresh tomatoes, olives, and a drizzle of extra virgin olive oil. Season with salt and pepper, and feel free to add everything but the bagel seasoning and chili flakes for an extra kick!

1 servings

What you need

1 chili flakes

1 dash pepper

1 avocado

1 dash salt

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Instructions

1: Toast the gluten-free bread.

2: Mash the avocado and spread it over the toasted bread.

3: Top with canned wild salmon, sliced tomatoes, and olives.

4: Drizzle with extra virgin olive oil, and season with salt and pepper.

5: Optionally, sprinkle everything but the bagel seasoning and chili flakes on top.

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Salmon Avocado Toast

What you need

Instructions

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